Kanikama, shrimp tempura, tobiko, mango, and cream cheese topped with avocado and house spicy sauce..
See those other items from Special Maki.
Crabmeat, avocado, caviar, eel, spicy mayo, and spicy tuna on top.
Spicy crunch tuna with toiko, cucumber deep fried into a golden color served with scallion and house special sauce.
Cooked jumbo shrimp, spicy mayo, crunch tempura flake, avocado, topped with white tuna, red tuna, jalapeno and house special wasabi sauce.