Eel, avocado, cucumber, tobiko, kani, and tempura bits with mayo. (A must try).
See those other items from Special Maki.
Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion.
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!
Hamachi, avocado, tempura bits with yellowtail, salmon, and eel on the top served with scallion, tobiko and delicious eel sauce.