Spicy crunch tuna & avocado topped with fresh tuna scallion and wasabi tobiko with light spicy ponzu. .
See those other items from Special Maki.
Salmon, kanikam, cream cheese deep fried into gold color served with scallion, mango. topped with eel sauce, spicy mayo, tobiko .
Crabmeat, avocado, caviar, eel, spicy mayo, and spicy tuna on top.
hamachi, cucumber, avocado, with torched salmon mango sauce and 3 type tobiko.