Spicy crunch tuna & avocado topped with fresh tuna scallion and wasabi tobiko with light spicy ponzu. .
See those other items from Special Maki.
Hamachi, avocado, tempura bits with yellowtail, salmon, and eel on the top served with scallion, tobiko and delicious eel sauce.
Spicy crunch tuna with toiko, cucumber deep fried into a golden color served with scallion and house special sauce.
Shrimp tempura with avocado, and tuna, salmon with eel sauce tobiko on top.