Kiss the Fire
Cooked jumbo shrimp, spicy mayo, crunch tempura flake, avocado, topped with white tuna, red tuna, jalapeno and house special wasabi sauce..
$16.95
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Tiger Maki
Shrimp tempura, cucumber topped with eel and ebi.
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Miso Hamachi Maki
Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce.
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Sushi Shuimai
Deep fried fresh salmon, avocado cucumber, cream cheese wrap with soybean paper. No rice and different tobikos with sweet chili sauce!