White tuna, cucumber, avocado, , with torched y-tail, eel sauce and scallion tobiko..
See those other items from Special Maki.
Lobster, crabmeat, mango, tobiko, BBQ white tuna on top with mango sauce and green tobiko.
Tempura lobster, mango, avocado, tobiko, jalapeno, wrapped in soy bean paper with house spicy sauce.
hamachi, cucumber, avocado, with torched salmon mango sauce and 3 type tobiko.