White tuna, cucumber, avocado, , with torched y-tail, eel sauce and scallion tobiko..
See those other items from Special Maki.
hamachi, cucumber, avocado, with torched salmon mango sauce and 3 type tobiko.
Deep fried spicy crunch salmon with avocado, kani and seaweed outside topped with house special sauce, scallion and caviar.
Tempura lobster, mango, avocado, tobiko, jalapeno, wrapped in soy bean paper with house spicy sauce.