White tuna, cucumber, avocado, , with torched y-tail, eel sauce and scallion tobiko..
See those other items from Special Maki.
Spicy salmon avocado with seaweed on top & tobiko
Kanikama, shrimp tempura, tobiko, mango, and cream cheese topped with avocado and house spicy sauce.
hamachi, cucumber, avocado, with torched salmon mango sauce and 3 type tobiko.