White tuna, cucumber, avocado, , with torched y-tail, eel sauce and scallion tobiko..
See those other items from Special Maki.
Avocado, cucumber, cream cheese covered with smoked salmon.
Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce.
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!