White tuna, cucumber, avocado, , with torched y-tail, eel sauce and scallion tobiko..
See those other items from Special Maki.
Tempura lobster, mango, avocado, tobiko, jalapeno, wrapped in soy bean paper with house spicy sauce.
Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar.
Tuna, salmon, crunch, avocado and tobiko with seaweed outside.