Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar..
See those other items from Special Maki.
Shrimp tempura, cucumber topped with eel and ebi.
Avocado, cucumber, cream cheese covered with smoked salmon.
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!