Deep fried spicy crunch salmon with avocado, kani and seaweed outside topped with house special sauce, scallion and caviar..
See those other items from Special Maki.
Tuna, salmon, crunch, avocado and tobiko with seaweed outside.
Shrimp tempura with avocado, and tuna, salmon with eel sauce tobiko on top.
Eel, avocado, cucumber, tobiko, kani, and tempura bits with mayo. (A must try)