Deep fried Spicy crunch salmon with avocado, kani & seaweed out side topped with spicy crunch tuna, scallion & caviar .
See those other items from Special Maki.
Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce.
Crabmeat, avocado, caviar, eel, spicy mayo, and spicy tuna on top.
Tuna, salmon, crunch, avocado and tobiko with seaweed outside.