Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce..
See those other items from Special Maki.
Lobster, crabmeat, mango, tobiko, BBQ white tuna on top with mango sauce and green tobiko.
Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion.
Spicy crunch tuna with toiko, cucumber deep fried into a golden color served with scallion and house special sauce.